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Half Moon
1 High Street • Dobbs Ferry, NY 10522
914.693.4130

Starters

New England Clam Chowder 13
fresh chopped clams, crispy bacon, croutons & cream

Soup of the Day 12

Traditional Pork Tacos  19 (GF)
3pcs., soft taco, guacasalsa, lime

Baked Clams 17
marcona almonds, piquillo peppers, pancetta

Crispy Breaded Shrimp 19
spicy remoulade sauce

Mac & Cheese 16
New York cheddar; lobster supplement 8

Spicy Guacamole 16 (GF) (VG) (V)
charred tomato salsa, crispy tortilla chips

Buffalo Chicken Wings 19
bleu cheese dressing

Fried Calamari 19
chili & lime mayonnaise

Hummus 18 (VG) (V)
crudité, seeded cracker, marinated olives

Lobster Stuffed Avocado  24 (GF)
cucumber, radish, gem lettuce, red pepper dressing

Salads

Caesar Salad  16
romaine, endive, arugula, manchego, focaccia croutons

Wedge Salad  16 (GF)
Boston lettuce, bacon, tomato, blue cheese dressing

Baby Kale & Broccoli Salad 16 (GF) (VG)
quinoa, cranberries, pecans, ricotta salata

Fall Panzanella Salad 16 (GF) (VG)
acorn squash, roasted mushrooms, baby watercress pear, feta, sherry vinegar dressing

Add
Plancha Seared Shrimp 4pc. 10 (GF)
Grilled Chicken Breast 9 (GF)
Plancha Seared Salmon 12 (GF)
Crispy Calamari 11
Grilled NY Strip Steak 8oz 19 (GF)
Crispy Tofu 9 (V) (VG)
Half Avocado 6 (GF) (VG) (V)

Raw Bar

Half Moon Boat (GF)
half 65 or whole 121
lobster, shrimp, littleneck clams
east & west coast oysters
cocktail sauce, strawberry mignonette, spicy dry mustard

Shrimp Cocktail 18 (GF)
4pcs., cocktail sauce, fresh lemon

East or West Coast Oysters (GF)
1/2 dozen M/P    1 dozen M/P
cocktail sauce, strawberry mignonette

Little Neck Clams (GF)
1/2 dozen 13 1 dozen  24
cocktail sauce, fresh lemon

Chilled Lobster HALF or WHOLE M/P (GF)
lemon-herb aioli, cocktail sauce, fresh lemon

Hamachi Crudo 19 (GF)
cauliflower, green apple, horseradish

Peruvian Style Octopus Ceviche 19 (GF)
sweet potato, cilantro, red onion, Peruvian aji amarillo

Tuna Tartare 19
za’atar cracker, cucumber, harissa aioli

Chef’s Trio 26
hamachi crudo, octopus ceviche, tuna tartare

Seafood Ceviche Molcajete 36 (GF)
lobster, shrimp, scallops, octopus, flounder

Entrees

Catch of the Day M/P
simply prepared, served with wilted spinach, lemon olive dressing

Seafood Bruschetta 36
grilled pan de casa, mussels, clams, shrimp, scallops, seafood broth

Pan Roasted Casco Bay Codfish 32 (GF)
potato puree, melted leeks, smoked trout, grain mustard

Atlantic Salmon a la Plancha 36 (GF)
roasted fingerling potatoes, grilled gem lettuce, rosemary sabayon, toasted hazelnuts

Seared Diver Sea Scallops 39
Swiss chard, oven roasted grapes, pine nuts, cauliflower caper–raisin puree

Mussels Pot 27
grilled pan de casa
your choice of

chipotle tomato broth
or
white wine, bacon, parsley broth

Montauk Lobster M/P
2lbs., steamed or broiled, fingerling potatoes, lemon & drawn butter

Grilled Ahi Tuna 39
kimchi fried rice, baby turnip, pineapple, ginger, bok choy

16oz Prime Rib of Beef 40 (GF)
roasted fingerling potatoes, watercress salad, red wine jus, horseradish cream

16oz New York Strip Steak 41 (GF)
French fries, watercress salad, béarnaise aioli  

Our steak can surf

Plancha Seared Shrimp 4pcs. 10 (gF)
Broiled Half Lobster M/P

Chicken Milanese 33
arugula, olives, fennel, capers, lemon

Semolina Reginetti 24 (VG)
kale pesto, hazelnuts, pumpkin, rosemary, parmesan, bread crumbs

Acorn Squash Grain Bowl 23 (VG) (V)
quinoa, avocado, apple, brussels sprouts, pomegranate, sesame, almond, tofu dressing 

Sandwiches

Half Moon Burger 23
double smoked bacon, mushrooms, caramelized onions, cheddar, French fries

Classic Burger 20
fresh lettuce, tomato, onion, French fries

Add
.95 each

American · Cheddar · Bleu Cheese
Pickled Jalapeños · Avocado · bacon

Crispy Chicken Sandwich 23
pickles, bibb lettuce, black pepper mayonnaise, French fries

Maine Lobster Roll 32
chilled lobster salad, top split bun, French fries

Blackened Salmon Sandwich 23
tzatziki, avocado mayo, bibb lettuce, pickle, French fries

Mushroom Schnitzel Sandwich 19 (VG)
rosemary focaccia, fontina cheese, arugula, pickle French fries

Fried Fish Sandwich 22
potato bun, tartar sauce, bibb lettuce,  French fries

Prime Rib Sandwich 22
caramelized onions, mustard, stilton cheese, pickle, French Fries

Sides

Whipped Potatoes 9 (GF) (VG)

Sweet Potato Fries 9  (VG)

French Fries 9 (VG)

Roasted Fingerling Potatoes 9 (GF) (VG)
capers, garlic, parsley   

Eggplant Caponata 10 (GF) (V) (VG)
tomato, raisins, olive

Wilted Spinach 9 (VG)
garlic oil, bread crumbs

 

GF / Gluten Free
V / Vegan
VG / Vegetarian

 

Executive Chef Andy Bennett

Our History

Welcome to the Half Moon. In 1609 over 400 years ago, Henry Hudson sailed the Hudson River on his ship the Half Moon. Our Half Moon is dedicated to the beauty and history of this River.

Thank You for joining us on the voyage. Since 2008, The Half Moon has been serving American cuisine, using only the finest, locally sourced, meats poultry, provisions, Hudson Valley produce and fresh Montauk seafood.

For your convenience, we accept: American Express, VISA, MasterCard & Discover

 

If you have a food allergy, please speak to the owner, manager, chef or your server.

Please note some items may change due to availability.



Menus

Award-winning American fare served overlooking the Hudson.

HALF MOON is a casual, comfortable American Restaurant serving delicious Hudson Valley produce, the freshest Montauk seafood, ceviches, raw bar and classic hamburgers. The diverse menu offers American favorites, served with imagination and flair.

Executive chef Andy Bennett relies on fish right-off-the-boat from Montauk and the surrounding area, as well as herbs and vegetables from our own garden. Inspired by delicious local ingredients he also creates seasonal specials throughout the year.

 

GF / Gluten Free
V / Vegan
VG / Vegetarian

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